
Farinata (thin chickpea crepe) filled with succulent salicornia (similar to monk’s beard, “agretti”), tomato confit and ricotta. divine! Ora d’Aria, Florence Read more…
Farinata (thin chickpea crepe) filled with succulent salicornia (similar to monk’s beard, “agretti”), tomato confit and ricotta. divine! Ora d’Aria, Florence Read more…