Home
About
Gourmet Tours
Press!
Bologna
Florence
Italy
Recipes
Links
Contact

img_5501

Strettine- a thin egg pasta specialty of Romagna strangely similar to ramen Read more…

ABOUT

Curious Appetite is a Gourmet Blog by Coral Sisk, Italian-American writer, certified Italian sommelier & culinary tourism specialist from Seattle living in Florence, Italy

Curious for info? Contact me!

Name(required)

Email(required)

Message(required)

Sign up to receive our monthly travel tips newsletter!

Stay in touch for curious happenings!

Email Address

unsubscribe from list

@curiousappetite on instagram

Instagram post 2192625156873613049_214460766

Instagram post 2191650182176423620_214460766 $Marroni grown in Tuscany and pine nut, raisin and crispy rosemary chestnut flour castagnaccio flatcake made in one of Florence’s best bakeries (La Pagnotta) Do you know the differences between chestnuts and marroni? Find out on our Gourmet Market Tour in Florence- while chilly outside, it’s one of my favorite times to food around town x seasonal treats with a fraction of the crowds. Link in bio or DM for more info! 🌰🇮🇹🍴#curiousappetite #foodtours$

Instagram post 2190849129411450853_214460766