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Complete List of Selected Venues PDF

April 26, 2017 / / 0 comment

Complete List of Selected Venues PDF

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About me

About me

Curious Appetite is a food blog by Florence-based writer and sommelier Coral Sisk. I blog about eating & drinking well in Florence, Italy & wherever curiosity takes me. I packed up to Florence via Seattle in 2012 to pursue a career in food & wine. Outside the blog, I lead culinary tours & write for trusted publications such as Eater, Vogue, The Guardian and others. My favorite food groups are pasta, gelato and cocktails. What about yours?


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  • Florence while not renowned for the best water thus neither coffee (instead, one of the reasons Naples is held dear for the best espresso and pizza- it's the 💦) And while caffeine enthusiasts seem to clamor over 3rd wave coffee- there are heaps to appreciate in Florence's historical old-school cafes like Rivoire. I could name all the joys you may find- from the baristas in dapper attire and the sheer weight of its impact on Florentine food/drink culture across over 100 years, but namely joyance is guaranteed with decidedly Italian espresso and a tiny sweet snack like this dark chocolate & candied orange Tuscan cantuccio. ❤️#curiousappetite #foodtours

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Curious Appetite is a Gourmet Blog by Coral Sisk, Italian-American writer & culinary tourism specialist from Seattle now based in Florence, Italy


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