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November 16, 2017 / / 0 comment

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About me

About me

Curious Appetite is a food blog by writer and sommelier Coral Sisk. I blog about eating & drinking well in Florence, Italy & wherever curiosity takes me. I packed up to Florence via Seattle in 2012 to pursue a career in food & wine. Outside the blog, I lead culinary tours & write for trusted publications such as Eater, Vogue, The Guardian and others. My favorite food groups are pasta, gelato and cocktails. What about yours?


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  • Looking for a steak and wine kind of experience in Florence? Join a #curiousappetite progressive dining around town crawl- we start with boards and vino/spritzes in the historical center then venture off into the loveable Oltrano across the river for fresh pasta (4 types!), steaky and gelato- plus you’ll be eating with one of our super guides who are specialized as sommeliers, food historians and all around delightful locals. 10 points if you manage to finish all the things- link in bio to book! #seriouseats Grazie x la photo @jahnamarie 😘

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ABOUT

Curious Appetite is a Gourmet Blog by Coral Sisk, Italian-American writer, certified Italian sommelier & culinary tourism specialist from Seattle living in Florence, Italy


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