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November 16, 2017 / / 0 comment

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About me

About me

Curious Appetite is a food blog by writer and sommelier Coral Sisk. I blog about eating & drinking well in Florence, Italy & wherever curiosity takes me. I packed up to Florence via Seattle in 2012 to pursue a career in food & wine. Outside the blog, I lead culinary tours & write for trusted publications such as Eater, Vogue, The Guardian and others. My favorite food groups are pasta, gelato and cocktails. What about yours?


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  • In Florence and still looking for dinner plans this Easter weekend? Join one of our progressive dining tours! We're holding them on Easter Sunday April 21st and Easter Monday “Pasquetta”. Our festive dining crawls will combine all the best bits of our regular stops - an aperitivo, pasta tasting and plenty of wine! - but including special treats like lamb and artichokes for a taste of a traditional Italian Pasqua 🐣 For tickets and info: https://curiousappetitetravel.com/dinner-crawl-in-florence (or link in bio) #CuriousAppetite #FoodTours 🍽🍷

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Curious Appetite is a Gourmet Blog by Coral Sisk, Italian-American writer, certified Italian sommelier & culinary tourism specialist from Seattle living in Florence, Italy


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