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pasta. pasta makes one stay. Especially from La Ciccia in SF Read more…

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Curious Appetite is a Gourmet Blog by Coral Sisk, Italian-American writer, certified Italian sommelier & culinary tourism specialist from Seattle living in Florence, Italy

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Sometimes our private tastings are just a little b

Sorry for the IG-unworthy post/angle but I wanted

There is only ONE Mario...while known for bistecca

One of the things I love about Florence is how new

Carmignano DOCG, found NE of Florence in the Prato

I’ve probably shared this view from San Miniato

Traditional aged 12 year old @acetobalsamicomodena

A little feedback from one of our #florentinegourm

We all love a good taste of Parmigiano-Reggiano, b

Two favorites rolled into one: a semi-aged Tuscan