Curious Appetite

In search of the best focaccia in Liguria, inspired by San Francisco

water view of the Ligurian coast from Moneglia

Hello my dears! I write you again from a (sometimes) sunny Spring in San Francisco- it’s been quite a whirlwind of 2 months since I was last here! It may seem like I left Florence hastily without much written, but I assure you- a mountain of work was demanding my efforts. I was left without much choice but to leave this space a little in the dark.

Nevertheless, I made sure during the bits of calm I was permitted during these 2 months, to dedicate my palate to food-filled goose chases, like around Liguria in search of the best focaccia. Also to Turin (for well, the best of everything), which I’ll muse on my next post. For now, read on for all things focaccia and a dash of pesto! Continue Reading

Superpowers, Fabulous Eats and Stories in Florence

photo by Tracy Russo

Usually I post about food but I wanted to start by sharing my experience with a monthly community event which I’ve been really enjoying- hopefully you’ll start attending too! Linda and Steve from the Beehive in Rome have brought their monthly open-mic like storytelling sessions from Rome to Florence, and every month at Todo Modo (lovely bookshop cafe with stellar wines) there is a theme in which stories are centered.

Last night’s theme was superpowers- I was late so didn’t get myself organized in order to sign-up for a story. But I wanted to tell it somehow. Continue Reading

Cocktail Making in Florence, curses to wordpress and other updates

 

photo credit: Martino Dini

I’m writing with a heart partially broken, I’d been working on a draft for DAYS and I was about to publish and guess what happened- it disappeared! So you’ll have to forgive me for the fast and furiousness of this post as I am having to write it all over again. Curses to you, wordpress!

Maybe this is symbolic? In the draft which is no more, I had delved into how I feel about starting over in a sense in regards towards my next step in life, which will involve more of San Francisco (stay tuned!) So perhaps this is a taste of what is to ensue over the next several months. Putting energy into something new only for it to dissipate into thin air. Picking yourself up despite the discouragement, and muster the energy back to the drawing board. Good ol’ trial and error, lesson learning and all that! Continue Reading

Back in Florence, Best Bars and Conde Nast Traveler Clips!

Photo Courtesy of Manifattura Tabbacchi one of Florence’s best bars on Conde Nast Traveler

It’s funny how time works, you could be stuck in certain moments watching them slip through your fingers faster than you can appreciate them, albeit wishing with all your might for them to never leave your grasp. Then you return to certain realities, and time seems to move slower than molasses.

Luckily since I’ve been back in Florence, I’ve hit the ground running. There’s been some welcomed distractions including new accolade recognizing my tours and more of my published review/writing. Before I get to that, I wanted to share some mushy gushy- then straight on to business I promise! Continue Reading

A love letter to Modica and ode to 2018- meat cookies and all

I traveled to Modica for chocolate and all I got was this meat cookie 😉 Taken from the balcony of where I stayed: Anime a Sud

I’m painfully slow when it comes to jotting my travels back to you. I blame the ease of Instagram for my lack of consistency in travelogue’ing. Snippets and soundbites are all too easy to upload! But a blog post requires me behind a screen after work…which is again usually behind a screen….you see the dilemma?

As the sun spills in my little study nook in San Francisco I’m currently dwelling in, crunching away at a bowl of fresh pomegranate fruit, I reminisce over my visit to Modica this past May and of this year coming to a close. It’s been a fruitful year in many ways: I became a certified sommelier after nearly a year of studying, this blog was selected as a Finalist for Saveur Annual Blog Awards, loads of great meals and time with dear ones had and I was lucky enough to travel between San Francisco and Italy for a good chunk of the year, including 2 jaunts to Sicily. Continue Reading

1 2 3 4 52

%d bloggers like this: