You need this book. Publisher: Hardie Grant

If you love Florence, chances are you also love the food. I mean, I can’t think of better moments than devouring something delicious like a truffle panini at Procacci with a glass of prosecco along tragically fashionable Via Tornabuoni or sitting elbow to elbow at a bustling trattoria, wolfing down ribollita, bistecca and chianti immersed in old world soul. This city, with all its imperfections, really leaves an impression on every single person who visits. And if it doesn’t, that person isn’t awake to little joys of life. You live here (like me) because you love the lifestyle. Part of that romanticism comes from the food. Continue Reading