Curious Appetite

Italian cocktails

Manifattura- bringing Italian spirits back in Florence

 

I’m really excited about a new bar recently open in Florence. So new it’s barely a week old.

Now I know this is dangerous territory, to review a bar that is barely born. However, the people behind Manifattura are no stranger to the cocktail world in Florence, namely Fabiano Buffolini, who poured & stirred from fine institutions Florian (I regret is closed) to Golden View Open Bar.

Located in Piazza San Pancrazio, a sort of hidden gem micro ‘hood with Museo Marino Marini. If you haven’t been, this museum is home to classic, contemporary & modern art by Marino Marini in the ex-church of San Pancrazio. More info here since I want to get to the juice of the matter.

The bar is a 50’s retro Italian lounge, herb potted walls at the entrance, lacquered & Tuscan wood table tops, bartenders in white and waiters in suit and tie. Continue Reading

5 places in Seattle to get (my) Aperitivo fix

For those of you who have not traveled to Italy and/or a first time reader of this blog- secondo me (according to me;) one of the best inventions Italians have ever made in food and drink history is the art of Aperitivo. I originally touched on it in my aperitivo in Florence round-up and now I’m seeking it out in Seattle.

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