If ever there is a day in which you need a boost in morale, a visit to a food market in Florence is always the anecdote. It is absolutely my favorite food tour to do and I feel my heart flutter any time I walk through these food treasure chests. If you really want to understand the neighborhood culture in Italy there are a few things you should always do when traveling:
1. visit a local coffee bar every morning. Pick one near where you are staying and always go there.
2. hang out at a the closest food market. people watch. observe. Continue Reading →
There is nothing more than I love than character and quality. One may say a cappuccino is nothing more than milk and espresso, but for me it is a coveted pleasure that I partake in at few places. There are a few things that can put me in a funk and one of those is a bad cappuccino, and you may think that could never happen in the country of coffee culture but I assure you it does and it does for many reasons.
1. The method in which milk is steamed is fundamental. 2. How it is poured over and weaved into the luscious dark espresso and 3. How much the barista actually cares about their job. While Gilda’s isn’t some hipster coffee haven doing flat whites, the coffee is light years ahead most bars around Florence.
Anytime I have been into Gilda’s, it has been like walking into a friend’s home. There is no high pressure. There are no overwhelming crowds. There is not some hungover barista annoyed by your caffeine feening existence. There is a little spread of homemade pastries welcoming your arrival into this little peaceful nook into the heart of the very Florentine Sant’Ambrogio, one of the most special neighborhoods in the food-loving world. Continue Reading →