Last year, I discovered a pretty chic gourmet nook in Florence smack dab in the historical center yet in a little backstreet that the massive hoards would have difficulty in finding. Everybody wants “off-the-beaten-path in Florence” in one of the most heavily stomped cities in Europe. If there was a literal representation of a quality food & wine bar off the beaten path in Florence, it was Uscio e Bottega:. Continue Reading →
Are you in Florence this June? Want to drink and eat with me at my absolute favorite wine bar? Join me for a night of vertical wine tasting and food pairing!
The event is showcasing the producer Poggerino in Radda in Chianti. The winemaker will be present and will be guiding the evening “vertically” from several vintages. What is so cool about Poggerino?
Well, Poggerino has received various tips on the hat from the wine world such as being the #18th best wine in the world by The Wine Spectator in 2013 and its 2014 Riserva made it in the Slow Wine Awards and Slow Wine guidebook. They also implement organic and biodynamic methods in their vineyards and production. If “biodynamic” has always been a fuzzy mystery, you will learn first hand about this unique agricultural practice at the wine tasting.
We will taste a vertical selection of Poggerino’s Chianti Classico Riserva Vecchie Vigne (old vine reserve) and paired with gourmet crostoni, local cheeses and artisan cured meats. The tasting will also be lead by the kick-ass sommelier staff at said favorite wine bar. Don’t speak Italian? No problemo! Curious Appetite (me!) will also be there to translate for you “professional” wine drinkers who would like to come and capire what the heck is going on. Rest assured- you will each and drink well with least 5 wine tastings and pairings with each pour. Space is limited to 10, RSVP right now!
Details: Thursday June 11th 9:30pm-11:30pm Location: My favorite wine bar Cost: 25 euros ADVANCE RSVP IS REQUIRED
Ladies and gentlemen, boys and girls. May I present to you: Culinaria Bistrot:
How can I say delicious any other way?
Want to know what the slow food movement was MEANT to taste like? HERE. Very very dear people own this eatery. People with grit, people with heart. No fuss, no pretension. Reasonable pricing and truly an explosive tasting experience. I went here THREE times in one week. I never do that. Continue Reading →
We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. By clicking “Accept”, you consent to the use of ALL the cookies.
This website uses cookies to improve your experience while you navigate through the website. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. We also use third-party cookies that help us analyze and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these cookies. But opting out of some of these cookies may affect your browsing experience.
Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.